Fermenting Foods Step-by-Step

Main
Cookbooks, Food & Wine
Fermenting Foods Step-by-Step

Fermenting Foods Step-by-Step

Name: Fermenting Foods Step-by-Step
ISBN: 9780241258996

Adam Elabd

0 / 5.0

0 comments

你有多喜歡這本書？

文件的質量如何？

下載本書進行質量評估

下載文件的質量如何？

Featuring over 80 delicious recipes, Fermenting Food Step by Step takes you on a culinary journey of discovery showing you how to ferment all kinds of ingredients. Take advantage of the incredible health benefits of fermented foods and make your own at home. Includes the basics of fermenting vegetables, including sauerkrauts, kimchis and pickles; beverages, such as vinegars, kombucha and kefir; diary, including how to make yogurt and cottage cheese; and breads, beans and more. Plus tips on how to ferment foods safely and avoid potential issues. Follow the comprehensive step-by-step recipes of the fermentation process and enjoy the intense flavours that come with fermented foods.

類別:

Cookbooks, Food & Wine

年:

2016

出版商:

Dorling Kindersley Ltd

語言:

english

頁數:

495

ISBN 10:

0241258995